Upcoming period, a couple of holidays will be on the calendar. So it is the ideal time to spend with your family and friends at Restaurant Latour.
Chef Kenny Friederichs is looking forward to the Christmas holidays and the new year. The warmth and coziness of this season inspire the Chef to create the most versatile dishes. Especially for Christmas, these dishes have been composed in a 6-course dinner, so you can enjoy to the fullest. The start of dinner is on December 24 between 18:30 and 20:00.On December 25th and 26th, we welcome you for lunch between 12:00 PM and 1:00 PM, and for dinner, we invite you to make a reservation between 7:00 PM and 8:30 PM. You can celebrate New Year’s Eve at Restaurant Latour, as well. A festive 6-course dinner will be served to inaugurate the New Year in a culinary way. The start of the New Year’s Eve dinner is between 6:30 pm and 8:00 pm.
The team at Restaurant Latour will make sure you have everything you wish for Christmas. Stan Kerckhoffs, Maître/Sommelier at Restaurant Latour, provides you with the best wines to go with your dish. “Special occasions call for special wines,” says the maître. Stan Kerckhoffs can rely on a pleasant talent when choosing wines. As a native of Limburg, he has a heart for taste and conviviality. Enjoy the atmospheric ambiance together with a breathtaking view of the North Sea.
Thank you for a wonderful holiday season!
The holidays by the sea at Grand Hotel Huis ter Duin were unforgettable thanks to your visit. We look back with pleasure on warm moments, atmospheric dinners, and special overnight stays.
We wish to welcome you again in 2025 to share even more experiences and highlights, both during the holidays and beyond.
Stay tuned to our activities and packages via our website or social media.
